15 Best Drinks to Mix with Club Soda


Adding water to any liqueur helps open the palate, enhance the flavor, and tame the alcoholic bite of the drink, allowing the flavors to shine through (via Esquire). But why just add water when you can add sparkling water, turning the cocktail into a fizzy sensation that’s also one of America’s favorite classic drinks?

Vinepair reports that the original scotch and soda highball cocktail dates back to the 1900s, when it was the most popular cocktail in America. When making Scotch and soda, we suggest using an intensely flavorful whiskey that balances toasty oak and fruitiness. However, we would advise against using your most expensive single malt Scotch, but rather a quality blended Scotch.

Master of Malt suggests that peated Scotch works well with soda because the soda’s neutral palate softens the earthy, hard edge of the peat-influenced whiskey. The soda will tame the burn of the alcohol, creating a drink that is refreshing and easy to savor, especially when finished with a simple splash of lemon.

Esquire offers making the perfect cocktail that should start with freezing ingredients, including a cold glass, scotch, and a mixer. Start with a tall, narrow glass filled with ice. Then add the tape. And then, slightly tilting the glass at an angle, slowly pour in the soda. The site recommends not stirring the cocktail to ensure the bubbles stay in the drink.

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